Jonathan Crisp

Welcome to Jonathan Crisp

I say! If you're a crisp aficionado and you like your crisps to taste scrummy... you've jolly well come to the right place!

crisps for snobs!
Our crisps are exceptionally well turned out and even cooked in their jackets (Nanny always said this preserves the natural vitamins and minerals). By using pure refined sunflower oil and plenty of yummy flavour we make a crisp that's in a class above the rest and spirited about taste.

We want our crisps to be fearfully hard to resist. Our crisps take a bit more time and cost more money to make than most of the other crisp chappies. We think it's worth it and we hope you do too. Damned cheek if you don't!



 
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